

Made Without Gluten - Vanilla Cupcakes
Fluffy vanilla sponge with a light buttercream frosting in vanilla or chocolate. Vanilla frosting can be plain, or coloured a delightful blue, green, pink or yellow.
Read MoreProduct Description
Fluffy vanilla sponge with a light buttercream frosting in vanilla or chocolate. Vanilla frosting can be plain, or coloured a delightful blue, green, pink or yellow. If you pick sprinkles on the vanilla frosting, these will be colourful stars and strands. If you pick sprinkles on the chocolate frosting, these will be tasty chocolate vermicelli sprinkles.
Because The Hummingbird Bakery’s ‘Made Without’ range is made using no gluten containing ingredients*, you’ll never have to go without.
(*This cake has been made with gluten free and non gluten containing ingredients, however, our kitchens handle ingredients containing gluten.)
Our cupcakes are freshly baked to order from scratch at each of our bakeries using quality ingredients, and we pride ourselves in not using preservatives.
Ingredients
Dietary and Allergen Advice
Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible.
All our kitchens handle all the main allergens of dairy, nuts, peanuts, gluten (wheat), egg, sesame, sulphites and soya.
If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.
Product Allergens
*Please note that custom Toppings, Messages and Decorations may contain other allergens
Name | Contains | May contain traces of | May contain |
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Celery |
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Crustaceans |
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Eggs |
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Fish |
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Gluten |
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Lupin |
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Milk |
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Molluscs |
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Mustard |
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(Tree) Nuts |
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Peanut |
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Sesame |
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Soya |
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Sulphites |
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