Vegan Red Velvet Cake

£46.00

Our freshly baked goods cannot be combined in the same checkout cart as the gifts and books merchandise and/or gift cards. This is because the merchandise items will be posted to your chosen delivery address from a separate warehouse that isn't connected to our bakeries and gift cards will be sent to the email address you provided. Please complete checkout with your baked goods first and then start a new order for the merchandise items and/or gift card. We apologise for any inconvenience.

Note! For multiple quantity some personalisation items may be mixed. Customize one product at a time to keep it unique!
Product Description

Going vegan doesn’t mean going without, especially not where our bestselling cake is concerned. Judging by its irresistible taste and light texture made to our secret Hummingbird Bakery recipe, we think this is absolutely the best and most authentic vegan Red Velvet out there.

 

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Product Description

Vegan Red Velvet Cake – Rich, Red & Remarkably Vegan

If you're looking for the best vegan red velvet cake in London, your search ends here. The Hummingbird Bakery’s Vegan Red Velvet Cake is a plant-based twist on our world-famous classic - moist, vibrant and generously layered with smooth vegan cream cheese frosting. It's everything you love about red velvet, just without the dairy or eggs.

Whether you're planning a celebration, sending a thoughtful gift or simply treating yourself, this cake is the perfect way to indulge.

A Plant-Based Twist on a Classic Favourite

Our bakers have perfected the recipe for vegan red velvet cake to ensure it’s every bit as rich and luxurious as the original. Using top-quality plant-based ingredients, we’ve created a beautifully soft sponge with that signature hint of cocoa, balanced by a tangy vegan frosting that melts in your mouth.

Curious about how to make a vegan red velvet cake or searching for the ultimate vegan red velvet cake recipe UK? You’ll find that this handcrafted cake saves you the time and effort - delivering bakery perfection straight to your door.

Ideal for Every Occasion

Whether it’s a birthday, anniversary or you simply want a show-stopping centrepiece for your table, our vegan red velvet cake brings wow factor without compromise. Its bold red crumb and creamy topping make it a visual standout, while its taste leaves a lasting impression.

Perfect for:

  • Vegan birthdays

  • Dinner parties

  • Office celebrations

  • Thoughtful gifts

  • Just-because moments

Searching online for a vegan red velvet cake near me? You’re in luck - The Hummingbird Bakery offers convenient London delivery so you can enjoy our cakes without leaving home.

Vegan Red Velvet Cake Delivery in London

Skip the baking and enjoy fast, fresh vegan red velvet cake delivery with The Hummingbird Bakery. Whether you’re based in central London or surrounding areas, we bring bakery-quality cakes to your door - beautifully boxed, safely transported and ready to impress.

With just a few clicks, your vegan red velvet cake is on its way. Ideal for both planned events and last-minute celebrations, our delivery service ensures your cake arrives in perfect condition and full of flavour.

How We Make the Best Vegan Red Velvet Cake

If you’ve been wondering how to make vegan red velvet cake that’s actually moist and delicious, we’ve done the hard work for you. Our expert bakers use premium non-dairy milk and a perfect balance of cocoa and vanilla to create a rich red crumb that stays soft for days.

No artificial shortcuts - just real ingredients and real flavour. It’s what makes ours the best vegan red velvet cake you’ll find.

Why Choose The Hummingbird Bakery?

  • Expertly baked in small batches in London

  • 100% plant-based ingredients

  • Made fresh to order with premium vegan frosting

  • Ideal for birthdays, gifting or everyday indulgence

  • Available for delivery across London

  • No need to find a vegan red velvet cake recipe - just order and enjoy

Whether you’re a lifelong vegan or just exploring plant-based options, our Vegan Red Velvet Cake is a true indulgence that doesn’t compromise on taste or texture. Forget the guesswork of how to make a vegan red velvet cake - we’ve already perfected it.

Order your Vegan Red Velvet Cake online today and enjoy the ultimate cruelty-free classic, delivered right to your doorstep.

Ingredients

Product

 

Sponge & Topping

Vitalite Spread, (Vegetable Oils, Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Flavouring, Colours – Annatto Bixin, Curcumin, Acid Lactic Acid), Caster Sugar, Sunflower Oil, Red Food Colour (E122, E110), Wheat Flour, Salt, Cocoa Powder, Soya Milk, Lemon Juice, Bicarbonate of Soda, Vinegar, Vanilla Natural Flavour

 

 

Frosting

 

Cream Cheese

 

Icing Sugar, Vegan Cream Cheese (Water, Coconut Oil, Soya Protein Concentrate, Salt, Acidity Regulator (Lactic Acid (Dairy Free)), Sugar, Thickener (Carrageenan), Natural Flavourings), Vitalite Spread (Vegetable Oils, Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Flavouring, Colours – Annatto Bixin, Curcumin, Acid Lactic Acid), Natural Vanilla Flavour, Superwhite Colour (E551, E171)

Messages
Icing Sugar, Vitalite Spread (Vegetable Oils, Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Flavouring, Colours – Annatto Bixin, Curcumin, Acid Lactic Acid), Soya Milk, Vanilla Natural Flavour, Superwhite Powder (E171), Baby Blue Colour (E133, E122, E422, E551), Pink Colour (E422, E551, E122, E129), Red Colour (E422, E551, E124, E129), Cocoa powder, 
 

Decorations

Colours

Sugar, Glucose Syrup, Water, Palm Oil, Humectant: E422 Vegetable Glycerine, Emulsifier: E471, Stabiliser: E413, E415, E466, Tragacanth Gum, Preservative: E202, Acidity regulator: E330,  Potassium Sorbate, Natural Flavouring, Colour: Carmoisine E122, E133, E129, E160a

Chocolate

Sugar; glucose syrup; palm oil; alkalised fat reduced cocoa powder (acidity regulator: E501i, E524); humectant: E422; emulsifier: E471; flavouring; stabilisers: E415, E466; acidity regulator: E330; preservative: E202

Dietary and Allergen Advice

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible. 

All our kitchens handle all the main allergens of dairy, nuts, peanuts, gluten (wheat), egg, sesame, sulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.

Product Allergens

*Please note that custom Toppings, Messages and Decorations may contain other allergens

Name Contains May contain traces of May contain
Celery
Crustaceans
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
(Tree) Nuts
Peanut
Sesame
Soya
Sulphites

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