The Hummingbird Bakery Story Time Collection: Pink Cupcake Selection Box

DIETARY & ALLERGEN ADVICE

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible.

All our kitchens handle all the main allergens of dairy, nuts, peanuts, gluten (wheat), egg, sesame, sulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.

INGREDIENTS

Icing Sugar, White Sugar Paste (E422, E471, E413, E202), Butter (Milk), Whole Milk, Caster Sugar, Flour (Wheat), Eggs, White Non Parielle, Dipping solution (Contains food grade ALCOHOL 96%), Cocoa Powder, Baking Powder (Wheat), Vanilla Natural Flavour, Salt, Pink Colour (E422, E551, E122, E129), Red Colour (E422, E551, E124, E129), Melon Colour (E422, E551, E102), Mint Green Colour (E422, E551, E133, E102), Tangerine Colour (E422, E551, E110), Grape Violet Colour (E422, E551, E122, E133), Baby Blue Colour (E133, E122, E422, E551)

ALLERGENS

Name	Contains	May contain Traces of
(Tree) Nuts	NO	YES
Celery	NO	NO
Crustaceans	NO	NO
Lupin	NO	NO
Milk	YES	NO
Fish	NO	NO
Sulphites	NO	NO
Gluten	YES	NO
Sesame	NO	NO
Peanut	NO	YES
Mustard	NO	NO
Molluscs	NO	NO
Eggs	YES	NO
Soya	NO	YES