Special offer

Rainbow Marble Pride Heart Cake

£40.00

Note! For multiple quantity some personalisation items may be mixed. Customize one product at a time to keep it unique!

Product Description

Colour me Proud! Celebrate Pride with a heart full of color! Our Rainbow Marble Heart Cake features a vibrant vanilla rainbow sponge, wrapped in smooth white vanilla shell piping, topped with Rainbow hearts and Rainbow dots

Product Description

Our cakes are freshly baked to order from scratch at each of our bakeries using quality ingredients, and we pride ourselves in not using preservatives.

Ingredients

Product

Sponge: Rainbow: Caster Sugar, Flour (Wheat), Whole Milk, Eggs, Butter (Milk), Baking Powder (Wheat), Vanilla Natural Flavour, Salt, Grape Violet Colour (E422, E551, E122, E133), Melon Colour (E422, E551, E102), Mint Green Colour (E422, E551, E133, E102), Tangerine Colour (E422, E551, E110), Baby Blue Colour (E133, E122, E422, E551), Red Colour (E422, E551, E124, E129)

Frosting: White: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour
Super white piping: Icing Sugar, Butter (Milk), Whole Milk, Super white Colour(E170i Calcium carbonate; E551 silicon dioxide), Vanilla Natural Flavour
Piping colours:
Purple: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Grape Violet Colour (E422, E551, E122, E133)
Blue: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Baby Blue Colour (E133, E122, E422, E551)
Green: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Mint Green Colour (E422, E551, E133, E102)
Yellow: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Melon Colour (E422, E551, E102)
Orange: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Tangerine Colour (E422, E551, E110)
Red: Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Red Colour (E422, E551, E124, E129)

Decorations: Red sugar paste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; colour: E129; flavouring.
E129
Orange sugar paste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E160a, E129; stabilisers: E415, E466; preservative: E202; flavouring
Yellow sugar paste: Sugar; glucose syrup; palm oil; colour: E161b; emulsifier: E471; humectant: E422; stabilisers: E415, E466; preservative: E202; flavouring.
green sugar paste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; colours: E160a, E153, E133; stabilisers: E415, E466; preservative: E202; flavouring.
turquoise sugar paste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colour: E133
Purple sugar paste: Sugar; glucose syrup; palm oil; humectant: E422; emulsifier: E471; stabilisers: E415, E466; preservative: E202; flavouring; colours: E122, E133.

Dietary and Allergen Advice

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible.

All our kitchens handle all the main allergens of dairy, nuts, peanuts, gluten (wheat), egg, sesame, sulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.