Ingredients

Base                                          Frosting                                             Decoration
Vegan dairy free spread            Vegan dairy free spread                     Sugar paste 

Cocoa powder                           Icing sugar                                           
Soya milk                                 Vegan dairy free cream cheese      Icing whitener
Salt                                            Icing whitener                                    Soya milk 
Caster sugar                              Soya milk                                             
Lemon juice                               Food colour                                     Food colouring              
Sunflower oil                                                                                                                  
Wheat flour                                                   
Bicarbonate of soda
Distilled White Vinegar
Food colouring
Vanilla extract

Allergens

Wheat, Soya trace Milk, Eggs, Nuts, Peanuts,  

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible. 

All our kitchens handle all the main allergens of dairy, nuts, peanuts, gluten (wheat), egg, sesame, sulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.